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Why Having a Braising Pan Is Beneficial



Whether braising, roasting, frying, steaming, boiling, or grilling, a tilting skillet braising pan is a versatile industrial kitchen tool that can cook enormous amounts of food. It even transitions smoothly between different cooking techniques. Almost any commercial establishment can benefit from its convenience and versatility.


Better Food and Simplified Processes


A tilt skillet can be used for whatever cooking method is most convenient or flavorful. Thanks to the bottom and sides receiving equal heat and the attached cover, foods cook more evenly while retaining their juices, flavors, and nutrients.

A braiser can save you time in two ways. Thanks to its high capacity and various heating surfaces, it can prepare large amounts of food in a single batch, cutting cooking times by up to 20%.

The tilting mechanism helps safely and spill-free transfer cooked food into serving or storage dishes. An electric motor or manual lever usually enables the user to lock and set the pan at different angles.


Easy Upkeep


Compared to certain other kitchen appliances, a braising pan's tilting function facilitates easy cleaning. After the appliance cools down, you may efficiently empty oil or other liquids by tilting the pan up, wiping the cooking surfaces with a spray and scrape, and then tilting it again to empty the cleaning solution. The skillet can then be prepared for further use by simply rinsing, drying, and wiping off the surfaces.

To make cleaning even simpler, specific braising pans are made with non-stick coatings and coved corners.


Fit to Meet Your Most Urgent Needs


The design of tilting pans accommodates enormous production demands. The most common units for commercial kitchens are free-standing and have a stainless steel frame. They have a capacity of 30 to 40 gallons; for kitchens with smaller countertops, lower volume options are available.


Ways to Make the Most of Your Use


To meet your utility needs, tilting skillets are available in both gas and electric types.

Depending on how you want to use it, a tilt skillet with receiving pan support beneath the pouring lip to hold steam table trays for filling may be what you want.


Conclusion


Would you like to know even more details about the tilting skillet braising pan? Contact the expert.

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